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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Pay in 4 interest-free payments of $5.75 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
It would be good over a quinoa salad too

Ingredients 1 tablespoon Dijon mustard 1 tablespoon cider vinegar 1 tablespoon freshly squeezed lemon juice 1 tablespoon sugar 1 teaspoon coarse salt cup mayonnaise cup sour cream 1 small green cabbage, (about 1 pounds), finely shredded 2 medium carrots, cut into -inch-thick matchsticks or coarsely grated 1 small onion, coarsely grated (optional) Directions Mix dressing: Whisk together mustard, vinegar, lemon juice, sugar, salt, mayonnaise, and sour cream in a small bowl

To see our performance at the Turkish Festival where we did the workshop, watch this video

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