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violets and lavender
Made from Hidahomare rice
pronounced and fruit-forward with bramble
cascarilla
Spontaneous fermentation with native yeasts in 500 L used Hungarian oak barrels
Bruno Clair, Pinot Noir, Marsannay "Les Grasses Têtes" Côte de Nuits, Burgundy, France 2023 biodynamic violets and lavender100% Pinot Noir 3050% whole bunches. 1015 days maceration in wooden vats. Matures for 1820 months in oak barrels; approx. 40% new barrels. Red purple robe, with a nose of black fruits. Very expressive and powerful on the palate. The family began making wine at the beginning of the 19th century and Bruno represents the sixth generation of winegrowers.
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