[Kiku] Culinary Grade Size Options:100g the "Supreme" label is often

the "Supreme" label is often reserved for the most exceptional teas with unmatched flavor complexity

Use in sakura mochi

If the pearls become trapped in the kneading blade

2mg (Amount equivalent to salt 0

The carefully harvested first-flush leaves produce a full-bodied flavor while maintaining excellent balance

[Kiku] Culinary Grade Size Options:100g the "Supreme" label is oftenKiku Matcha is a culinary grade matcha made from carefully selected Yabukita tea leaves grown in Yame, Japan. Renowned for its balanced character and reliable quality, Yabukita offers a harmonious combination of fresh aroma, mild sweetness, and pleasant tea flavor, making it an ideal choice for a wide range of culinary applications. Designed for cafs, bakeries, restaurants, and home kitchens, Kiku Matcha delivers authentic Japanese matcha flavor that