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dried fruits
thanks to its aeration and homogenization system
Versatile when compared to conventional portable or table mixers used in ice cream parlors
Gas and cooling components are 100% environmentally friendly
Significant labor reduction
PPL 300/600/1200 - Ice Cream Pasteurization Plants Voltage, Phases and Frequency:380V - 3~ - 60Hz dried fruits*Please check the laws in your country about food preparation before finish your purchase. PROCESS Prepares and heats all ingredients up to 80C 176F in the process tank (preparation and heating time: 50 min.). Activates the pump in order to transfer the mixture into the transfer tank. Begins preparing a new mixture in the process tank. Connects the cooling tower and the cooling water reservoir. Activates the circulating pump to force the mixture
