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An excellent single-estate Long Pa tea
Tea from this region is well-known for it's beautiful appearance
Strong mouth-feel (astringent and bitter) with cha qi to match
some bitterness in the beginning to complement it's complex whiskey-like peat bog aroma and taste
This is why this cake is wider (in diameter) than our other stone pressed cakes that were pressed with smaller 25kg stone presses
2014 Yunnan Sourcing Yi Bi Village Wild Arbor Raw Pu-erh Tea Cake Weight:1 Cake (400 Grams) An excellent single-estate Long PaYi Bi village is a small village about 5 kilometers south of Yi Wu town. Yi Bi teas are classic Yi Wu teas. They are sweet with little astringency, some slight bitterness with fast huigan and thick pungent mouth feel and aroma. Our pressing is produced entirely from first flush spring 2014 tea leaves picked from 80+ year old tea trees. Just 80 kilograms in total produced. 7 cakes per bamboo leaf tong This tea has been tested in a certified laboratory
