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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Varietal: Assamica / 大叶种
This ripe cake is pressed a from a wet pile batch done entirely from Meng Song area (Menghai County) tea leaves harvested in 2019 and wet piled in late 2019
All large leaf varietal
attesting to it's high mountain origin
Simply put one in a cha hai
2020 Hai Lang Hao "Bu Lang Big Tree" Ripe Pu-erh Tea Cake Weight:25 Grams Sample Varietal: Assamica / 大叶种This is a premium ripe pu erh tea made from a small wet pile batch (about 900 kilograms) composed entirely of Spring 2019 harvested Bu Lang Mountain material. The degree of wet piling is medium light level with some green still showing in the leaves. The cake is a blend of tippy and medium sized leaves and has a medium level of compression. This is a potent and complex Bu Lang tea with notes of dried fruit, chocolate, exotic hardwood and flower
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