Description

Age is another factor

Spring Harvested

Don't expect consistencty in taste and aroma

humid summer and fall seasons a portion of tea tree buds are purplish red colored

This cake is called "Di Fu" 地氟 (low fluoride) as it was tested by Zu Xiang Tea Factory for fluoride content and was found to be below 300mg/kg (less than 300 parts per million)

2023 Yunnan Sourcing "San Ke Shu" Old Arbor Raw Pu-erh Tea Cake Producer_Yun Tai Shan Age is another factorA tiny production from a small grove of old tea trees () growing near Bang Dong village in Mengku county of Lincang. Entirely picked and processed by one family from Late March to Late April. Very pure tea with strong cha qi. Mouth feel is textured and lively, nice slight bitterness that leaves the mouth quickly. 250 grams per cake (5 cakes per bamboo tong) Only 90 cakes in total produced! Wrapper Designed by Joan Schaaf Previous "San Ke Shu"

Exchange/Return Notes