Kagiya Nama Junmai Sake 720ml vegan Lieu Dit is a partnership

Lieu Dit is a partnership of longtime friends Eric Railsback and Justin Willett

Partial malolactic fermentation provides texture to our wine while still allowing the natural acidity to shine

dark cocoa

and Sauvignon Blanc

with careful attention to the needs of each plant and while biodynamic principles are employed

Kagiya Nama Junmai Sake 720ml vegan Lieu Dit is a partnershipBalanced, elegant, and dry. Kagiya is made using Ehime Prefecture Matsuyama Mii rice and snowmelt from the peaks of Mt. Ishizuchi, the tallest mountain in Shikoku. It is a refined and well rounded Junmai sake. A subtle eggshell off white color in the glass, the subtle aromas offer minty eucalyptus and cool morning glory blossoms. On the palate there are flavors of concentrated sweet rice, white pepper, and dried pineapple. Complexities continue to