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and wellness companies seeking reliable
Known for producing tea with remarkably low bitterness and low astringency
making it extremely difficult to obtain
it delivers the authentic taste of Japanese green tea with a balanced combination of pleasant bitterness
Maintaining a serene and unagitated brewing process is key to preserving the tea's exquisite qualities
Japanese Kuzu-Style Sweet Potato Starch Made from 100% Japanese Sweet Potatoes Premium Grade and wellness companies seeking reliableProduct Description This Japanese Kuzu style starch is made exclusively from 100% domestically grown sweet potatoes harvested in Southern Kyushu (Kagoshima & Miyazaki Prefectures). Carefully refined using traditional Japanese starch processing techniques, it offers a clean taste, smooth texture, and gentle elasticity, making it ideal for classic Japanese sweets such as kuzumochi and kuzumanju. Widely used in both home kitchens and professional
US$ 3647.50
US$ 3247.50
