ABK6 Orange Liqueur 700ml Calrendon Hills Fermented in an old French

Fermented in an old French oak 500L and bottled in August 2024

ripe plummy aromas with smoky vanillin oak

Subsequent spontaneous alcoholic fermentation in stainless steel vats at a controlled temperature of around 28 ° - 30 ° C (without the addition of external yeasts)

Roast duck

Shiraz/Syrah and Bordeaux-variety blends - and showcasing the unique terroirs of some of the region's finest vineyards

ABK6 Orange Liqueur 700ml Calrendon Hills Fermented in an old FrenchAwards and Ratings Finalist Ultimate Beverage Challenge (2023, Non Vintage) Great Value Ultimate Beverage Challenge (2023, Non Vintage) Grand Gold San Francisco World Spirits Competition (2023, Non Vintage) Tasting Notes Appearance Gold with amber nuances; bright and clear. Nose Orange zest on first impression, followed by notes of tangy candy and a light floral touch. Palate Smooth texture with fresh lift; flavours of candied orange peel and