Pio Cesare Barbera d'Alba "Red Blend" Master Distiller Brent Elliott selected

Master Distiller Brent Elliott selected and mingled six of Four Roses’ 10 Bourbon recipes

The harvest takes usually place during the first ten days of October: grapes are collected exclusively by hand

one 50 mL bottle of Gold Label Reserve Blended Scotch Whisky

Notes of lemon cream and fragrant meadow flowers create our clean and brilliantly clear Vodka

Old Fashioned

Pio Cesare Barbera d'Alba "Red Blend" Master Distiller Brent Elliott selectedWINERY NOTES: GRAPE VARIETY: BARBERA 100% VINEYARDS: Family owned vineyards in Serraluga d'Alba (Ornato and Colombaro), in Sinio, Diano d'Alba and Grinzane Cavour together with other vineyards belonging to "historical suppliers" who have been selling their grapes to PIO CESARE for generations, working their vineyards according to our directions and strict quality controls. VINIFICATION: 15 days of skin contact in stainless steel temperature controlled