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94 Points - Campbell Mattinson
the grapes are handled gently and the wines are fermented using only the indigenous yeast from the vineyard
has been crafting distinctive
wet 1992 spring that had created so many problems the previous year
free-run juice cold settled before cool fermentation in used French barriques
2016 Rockford Basket Press Shiraz 1.5L Magnum Carmenere 94 Points - Campbell MattinsonA name that needs very little introduction in the world of iconic Australian wine. The wines produced under the Rockford label are classic and consistent expressions of some of the finest vineyards in the Barossa Valley. Some of the rarest expressions in the country these wines have been cellared by private collectors and are now in a perfect position to either be added to your dining table or cellar. Expertly crafted, defined by an eagle eyed
US$ 265.00
US$ 55.99
US$ 2399.50
