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D'Annunzio sang its praise
handling of the wine-making processes
were always found milking
and it has kept the name "La Garenne" since it was a "recognizable brand"
it’s best enjoyed chilled in a wine glass or mixed over ice with a slice of orange
Kitaya "Kansansui" Junmai Dai-Ginjyo Sake 300ml natural D'Annunzio sang its praise"Cold Mountain Water." Medium dry & light. Made with Fukuoka Yamada Nishiki and Yume Ikkon rice. Milling to 55%. Made using the "Shizukushibori" method with water of the Yabe River. Kansansui has a soft touch coupled with subtle fruit and rice notes. A hint of color can be detected in this sake. Delicate fruit aromas give way to gently honeyed flavors of lychee, summer pear and melon. Winner of numerous awards including: Double Gold at 2011 Wine and
US$ 3547.50
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