2013 Mount Mary Pinot Noir 750ml Langton's Classification VIII brimming with ripe dark fruit

brimming with ripe dark fruit

As the typical representative of Strong Aroma Baijiu in China

Producer tasting notes: "COLOUR Deep red with magenta hues

The SA plantings in the Clare Valley

The fruit is hand picked at harvest

2013 Mount Mary Pinot Noir 750ml Langton's Classification VIII brimming with ripe dark fruitDrinking Window: 2020 2035 Mount Marys original pinot noir vines, a mix of many clones, were sourced from Western Victoria in 1971 material acquired prior to the consideration of individual clonal selections. These have been supplemented by newer plantings (including MV6, 777 and 115 clones) on American rootstocks. Simple winemaking techniques, to reflect the character of vineyard site, are followed by barrel ageing in new oak barriques (25%) for 16