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which both cleans and sterilises in one operation
Scrub or soak for 30 minutes with the warm mixture
perfect brewing companion
The method is the same as for bottles: preferably dissolve the sugar in a small quantity of water or beer
it has a very pleasant aroma and taste
Torrefied Wheat 25kg Crushed Best Before Category_Default Category/Brewing Equipment/pH Testing which both cleans and sterilisesTorrefied Wheat 25kg Crushed EBC: 4 Maximum percentage 10% Approx. This grain is used extensively to promote head retention in Bitters. Its use is definitely recommended in all recipes where a good firm head is required. Unmalted wheat is heated until the grains 'pop' in a similar manner to popped corn. The popping exposes the centre of the grain and can therefore be used in the mash tun without any other form of pre treatment
