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less concentrated wine than the previous two vintages
The 2019 Vintage
90/100 from The Real Review - Ralph Kyte-Powell
Suggested Serving Temp: 10 - 12 C
muscat with good quality chocolate
2018 Cullen Diana Madeline 750ML Louis Roedere less concentrated wine than theThe blend is 92% cabernet sauvignon, 4% merlot, 3% cabernet franc, and 1% malbec. Closed tanks, open fermenters, barrels and amphora were all used in the fermentation process, and the period of skin contact time lasted from 10 to 99 days depending on the batch of wine. This wine spent 13 Months in 50% new oak in a mixture of barriques and puncheons, with some biodynamic oak featuring. No additions of yeast, acid, or malolactic acid were made to this
