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watermelon*
A red non-alcoholic vermouth
Great on its own and in cocktails
farmed organically
Best served as the base of an ice-cold highball
Cocchi Americano Rosa School watermelon*Based on red wines of Piedmont, infused with gentian, chinchona, citrus peels, rose petals, vanilla and other botanicals. Fruity, floral, herbal, bittersweet, spice, pink grapefruit. An elegant substitute for Aperol and Campari. Spritz it up with a floral tonic and citrus. Italy. 750ml. 16. 5% abv
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