2014 Yunnan Sourcing Man Tang Hong 3 Ripe Pu-erh Tea Cake 2010 Each tong of 7 cakes

Each tong of 7 cakes is wrapped in bamboo leaf

This is one of the more smooth and aromatic of the Yi Wu area teas

It tends to be potent in taste and aroma but is less infusable than coarser leaf grades

Nice comfortable cha qi with no edge

The tea was picked and processed all in early April

2014 Yunnan Sourcing Man Tang Hong 3 Ripe Pu-erh Tea Cake 2010 Each tong of 7 cakesMan Tang Hong series returns! In the tradition of Man Tang Hong #2, Gong Ting and Te Ji we bring you #3. This is from the same Lincang material and fermentation style as our previous releases, but this time it's entirely Grade 3 ripe leaf material from a 2012 fermentation batch. The tea is thick and creamy, filling the mouth and throat with a soothing taste and feeling. Camphor aroma with hints of raw pu erh attest to it's relatively light