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and dense bud tips
Our Autumn Lao Shu Bai Cha is made from trees aged 100+ years old growing near Ye Zhu Tang village in Jing Gu county
We are excited to offer this premium ripe pu-erh cake made entirely from Spring 2016 Bu Lang mountain material
Dry aged in Guangdong since 2006 has given this a nicely aged feel
Wrapper Illustration by Anna Malec
High Mountain "Jiang Mu Xiang" Ginger Aroma Dan Cong Oolong Tea Harvest:Spring 2025 and dense bud tips"Jiang Mu Xiang" Dan Cong (Ginger Aroma) is a unique varietal of Dan Cong. It's a naturally occuring hybrid of Feng Huang area Shui Xian that has been selected over a period of two centuries. Jiang Mu Xiang Dan Cong grows at around 1200 meters of altitude in the north of Feng Huang in a village called Tou She. The plants grow naturally, many reaching a height of 3 or even 4 meters! The taste of "Jiang Mu Xiang" tea is incredibly complex and powerful,
