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The SAI-03 Santoku Knife is a really big powerful knife suited for the 3 ways of Santoku: Slicing
Like the Yanagi Sashimi knife the Tako sashimi knife is a specialist Japanese blade for slicing fish
It is a specialist knife
for cutting up food
flat blade designed to come into contact with the cutting board with each slice to create clean cuts of each vegetable
MinoSharp Ceramic Water Sharpener Black & Gray The SAI-03 Santoku Knife isSmall and easy to use water sharpener for your knives. There are two wheels, rough and medium to put a new edge on your knife. Simply fill the container with water and run your knives back and forth through the slots applying moderate pressure. The slots on the knives are quite slim and mainly suited towards Japanese knives. Features: Grey Black Model For Use with Japanese Knives Only Recommended for Global Knives Easy to Use Full Instructions
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