2007 Aged Ripe Pu-erh Tea of Mengku in Gift Box Sub-Region_Menghai (Yunnan) There is still bitterness like

There is still bitterness like our Bang Dong Village Raw cake from the same area and harvest year

Simple cups made of Purple Yixing Clay with a white glazed interior

Entirely Ancient Arbor tea from Man Lin village (Spring 2016 Harvest)

2016 pressing

Big Snow Mountain (大雪山) is one of two Big Snow mountains in Lincang prefecture

2007 Aged Ripe Pu-erh Tea of Mengku in Gift Box Sub-Region_Menghai (Yunnan) There is still bitterness likeA lovely aged ripe pu erh made from fermented Mengku area material. Fermented in 2007 and then aged in Jinggu County before being pressed in 2012. Aged another 2 years in Jinggu township before being wrapped in paper and then packed in these lovely sturdy beige gifting boxes. Tea is very smooth and difficult to overbrew. Camphor, mushroom and sweet taste in a clear burgundy tea soup. Leaf grade ranges from 9 to grade 3, it's probably an average grade