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Crafted from Hispaniola cacao beans sourced from Öko Caribe in the Dominican Republic
a French chocolatier renowned since 1884 for its dedication to traditional chocolate-making
Bonnat's Chocolat Lait au Praliné Noisettes is a luxurious milk chocolate bar that harmoniously blends rich cocoa with the delicate sweetness of hazelnut praline
tropical fruitiness of organic cocoa beans from Chanthaburi
enhanced by a touch of sea salt
Bonnat - Nougatine & Baies De Genièvre retail-only Crafted from Hispaniola cacao beansBonnat's Chocolat Noir Nougatine aux Baies de Genivre is a 65% dark chocolate bar that artfully combines the deep richness of dark chocolate with the delicate crunch of nougatine and the subtle, aromatic notes of juniper berries. This exquisite creation results from a collaboration between Maison Bonnat, a revered French chocolatier since 1884, and Chef Jean Sulpice, blending their culinary expertise to craft a truly unique confection.
US$ 100.00
US$ 69.99
US$ 24.59
