our brewery has been producing sake for 145 years under the name "Chiebijin"
each label is crafted with meticulous calculation of when and how it will be enjoyed
A barley shochu born from a pursuit of simplicity and softness
we have continued to improve quality by connecting traditional techniques with the needs of modern customers
" This sake embodies that same sense of freshness and vibrant renewal
SENKIN Senkin Retoro Ichishiki size:720ml our brewery has been producingProduct Description This sake is crafted using the traditional "Edo kaeri" technique, resulting in a gentle, sweet and tart flavor. True to its name, it evokes a sense of nostalgia, reminiscent of Senkin's sake from 20 years ago. The main rice varieties are Omachi (80%) and Yamada Nishiki (20%), lending a soft, fruity character. The sake has a light, airy texture with a subtle effervescence, while a fresh acidity gradually unfolds, providing a