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parts that come into contact with the product to be packaged are made of stainless steel
Has a wide exit to very fast ice cream extraction
precise temperature adjustment control for chocolate tempering
PURPOSE: To heat the thermal transfer fluid (water) which will circulate in the processing tanks
We schedule a meeting to fully understand your process
Sealer - Sealing Machine for Ice Pops Packaging Voltage and Phases:220V - 1~ parts that come into contact2 in 1: Sealing and Dater in the same equipment. Sealing machine with aluminum seal bar and knurled finish recommended for sealing various types of packaging for ice pops. Advantages: Seals packages: polypropylene, bopp and aluminized. It has digital thermostatic temperature control, more technology for greater precision. Steel plate structure. Epoxy electrostatic painting, with anticorrosive surface treatment. Adjustable support table, according to
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