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We then re-distill it
before finishing with canella (Mexican cinnamon) and pink peppercorn
a distillate that combines NGS with rhubarb and is then aged in used whiskey barrels
recommended by Southwest Airlines magazine Holidays 2016
and decaf coffee beans
Ginger Single-Note Liqueur Size:750ml (in WA State) We then re-distill it"Wow, this really tastes like ginger!" That's because it is ginger, real ginger, grown in the ground ginger, which is peeled and infused into neutral grain spirit. We then re distill it. The final step is to lightly sweeten it with agave nectar to about 10% sugar content. Like all of our liqueurs, it is clean and fresh, with a light sweetness.
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