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Made with premium dark chocolate
With dimensions of 2 ½ x 5
Certified organic by Ecocert Canada and gluten-free by BRCGS and GFCP
or as a filling in desserts
natural sweetness to your dishes
COCOA POWDER 10/12% WINDMILL BENSDORP - BARRY CALLEBAUT - 22.68 kg Canada Made with premium dark chocolateWindmill Bensdorp cocoa powder (1012% fat) from Barry Callebaut delivers intense cocoa flavor with a fine, consistent texture. Suitable for baking, chocolate fillings, ganaches, beverages, and dessert applications, it blends easily for uniform color and taste. Ideal for professional kitchens and industrial use; packed in 22. 68 kg bags for high volume production. Store in a cool, dry place away from strong odors.
