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Bitouzet-Prieur's 0
herefter maceration ved kontrolleret temperatur i ca
The vines are approximately 30 years old
resulting in a full-bodied and intense rosato with 13% alcohol and an acidity of 6
The wine has fermented on a large tin without temperature control and skin contact for a long time
lucien muzard fils chassagne montrachet 2024 Rosévin Bitouzet-Prieur's 0Refined and mineral, with an elegant balance of depth and freshness. On the nose, you are met with a delicate aroma of white flowers, citrus, and subtle notes of ripe pear, complemented by a clear and chalky minerality. The taste is full bodied and harmonious, with nuances of yellow fruits, butter, and a discreet freshness that unfolds into a long and precise finish marked by the characteristic minerality of the terroir. It pairs beautifully with
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