Broccoli - Burgundy F1 Kulturarv and after germination

and after germination

A traditional culinary herb where the leaves are used dried or fresh for fish dishes

we want to highlight how it is both healthy and good for the body

The variety is also known as squash

This variety is an iceberg lettuce that produces large

Broccoli - Burgundy F1 Kulturarv and after germinationA unique broccoli variety, thanks to its distinctive color and taste. The variety produces slightly smaller broccoli bouquets but abundantly throughout the season. The burgundy colored broccoli is incredibly decorative to the eye and a pure joy to use in cooking. Magical when used in stews, casseroles, or both boiled and roasted. Personally, we at Florea believe that it perhaps shines at its best in soup, where its lovely color can take a central