montemercurio damo nobile di montepulciano docg 2011 Rosévin with a medium body and

with a medium body and a pleasant finish

The wine can be really nice to drink now

followed by maceration for a further five days

The finish on the wine is just long

With an aging potential of up to 5 years

montemercurio damo nobile di montepulciano docg 2011 Rosévin with a medium body andThe grapes are harvested and selected by hand and after careful sorting and selection on the farm, the grapes are fermented separately in small containers to optimize the extraction of the components in the skin. Fermentation takes 25 to 28 days, after which the wine is transferred to small Slavonian oak casks of 10 hl, where it remains for at least 24 months. The wine is bottled with mild filtration and then refined for at least 12 months in the