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dried fruit
all these flavors combine to create a beer that brings out new taste sensations with every sip
This couldn't be more different from
with lots of caramel
Bourbon barleywine
cantillon la corvee 2023 lambiek geuze bier 75 cl BTW Hoog dried fruitA collaboration between Domaine Stphane Tissot and Brasserie Cantillon. Blend of Trousseau and Poulsard marc, macerated for 3 months in amphorae and two year old lambic. Product details: Alcohol percentage: 6. 5% Volume: 75 CL Untapped Score: 4. 19
