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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Maturation: 4 weeks matured
On top of that comes the star of the dish: our artisanally prepared black pudding
The real taste of rock ’n roll
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Kalfsschnitzels label—INTERNATIONAL HAMBURGERDAY Maturation: 4 weeks maturedSchnitzel made from succulent newborn calves from France. These beautiful cuts are sliced extra thinly and rolled in lightly seasoned breadcrumbs. Serving tip For the ultimate summertime meal, fry the schnitzels, then serve them on a focaccia bun topped with leaves of rocket, pesto and mozzarella!
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