Hyakujuro, Junmai Daiginjo, 720ml Hyakujuro Rice Variety: Omachi

Rice Variety: Omachi

dus hebben we van beide brouwers de niet-gepasteuriseerde (nama) versie in ons gamma opgenomen

so we've included the unpasteurized (nama) versions from both brewers in our range

Type: Kimoto Junmai

wat Kumaya shuzo met deze Junmai Daiginjo prachtig toont

Hyakujuro, Junmai Daiginjo, 720ml Hyakujuro Rice Variety: OmachiType: Junmai Daiginjo Polishing ratio: 50% Rice variety: Gohyakumangoku & Yamada Nishiki Alcohol percentage: 15% Junmai Daiginjo but not as you know it! The fruity aromas are of course inescapable in this type of sake, but the nose is rather subdued yet alluring. On the palate, freshness accentuates the sakes liveliness, complex energetic and delicious to drink!