Description

Hard work is now underway to rebuild and replant the estate

aangename stijl

mousse present but soft

Jean-Luc started in 1990 with one and a half hectares and gradually expanded the estate

Champagne Barbichon et Fils

Marc Tempé ' Pinot Gris Amzelle 2020 ' Titel:Default Title Hard work is now underwayMarc started in the municipality of Zellenberg about 25 years ago. He bought an ancient wine estate (built in the 18th century) against the foothills of the Vosges. In 1995, Temp invested in large oak foudres, ranging from small to almost 6000 liters. Marc loves tradition. He is very clear about this when it comes to winemaking as well. To put it in his own words: "Zro trucage" (No trickery). Everything is done with minimal intervention and as few

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