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[11] Apart from their robes, Japanese court ladies of the Heian era also wore their hair very long, only cut at the sides of their faces in a layered fashion, with the longer hair sometimes worn tied back

Dressing ingredients: olive oil, lemon juice, pomegranate molasses, crushed garlic, sumac and dried mint

It would give you a lighter onion flavor

This was resolved easily with the help of Sharps

You can wear this as a swim cover-up and later for dinner
