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According to my culinary school textbook On Cooking, The best way to determine the correct ratio of oil to vinegar is to taste the dressing, preferably on the food it will dress. I agree
For instance, people in the 90s mostly wore denims while those in the 80s mostly liked wearing neon colors and had well-kept hair
Once you've settled on the flavor profile you're trying to achieve, pick a fat and acid to match
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Today, we are sharing an authentic recipe for the Perfect Greek Salad Dressing
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