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Materials matter greatly
After using, store the leftover dressing in the refrigerator for up to four days.1 cup extra virgin olive oil, 1/2 tablespoon Dijon mustard, 2 garlic cloves, 2 teaspoons oregano, 2 teaspoons sugar, 1/4 teaspoon black pepper, 2 1/2 teaspoons kosher salt
MSRP $120.00
Fresh marjoram can be a little difficult to find so I use dried
Take a look at this sexy hot pink short homecoming dress
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