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Ranch Taco Salad with Creamy Jalapeo Dressing from votes Equipment Non-stick pan Salad bowl Cutting Board Meat spatula Zester Knife Measuring Cups Ingredients 2 tsp olive oil 1 lb ground beef, 92% lean 1 small red onion, diced & divided 1 jalapeos, diced & divided 1 cups diced bell peppers, divided 1 packet ranch seasoning 1 bag romaine lettuce 1 medium sized avocado cup cherry tomatoes, diced Garnish with squeeze of fresh lime homemade creamy jalapeo sauce, or dressing of choice crushed tortilla chips Instructions Prepare a non-stick pan over medium heat with olive oil or cooking spray
Table of Contents Why Youll Love This Recipe This pasta salad is vegetarian, but you can make additions or substitutions to customize it
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