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Cover with foil and bake at 350F for 40 minutes, then uncover and bake until the top is crisp and golden brown, another 30-40 minutes
Mayonnaise I opted for Dukes light mayo for mine to make this sauce more macro-friendly while still getting great flavor and a rich, creamy texture
Soft, painted flowers in muted colors feel sophisticated rather than overwhelming
The key is to combine a streamlined bodice with a skirt that has some sweep or movement, rather than a stiff, straight tube
Italian dressing isnt really a thing in Italy, but here in the US, weve come to think of it as an herby, zesty olive oil and vinegar based dressing
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