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You want a little contrast, yes, but not too glaring that it turns your entire look into a fashion failure instead of a fashion forward
An emulsification of oil and egg yolks, this punchy dressing gets its kick from two kinds of cheese: nutty Parmesan and salty, funky Romano
Evan Agostini / Getty Images 2001 The future president and first lady attended The White House Correspondents' Association Dinner in 2001
Shake vigorously until the dressing is emulsified
Mikko is a New Zealand, family-owned business
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