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While originally a dresser, this piece is the perfect sideboard for entertaining
Ingredients Salad 1 cup wild rice, rinsed cup sliced almonds 1 teaspoon olive oil 5 ounces arugula (about 5 packed cups) cup coarsely chopped fresh basil (from one ounce container) cup dried tart cherries or cranberries, chopped cup crumbled feta or goat cheese (about 2 ounces) Lemon dressing cup olive oil 2 tablespoons lemon juice (from 1 medium lemon), to taste 2 teaspoons Dijon mustard 1 teaspoon honey or maple syrup 1 medium clove garlic, pressed or minced teaspoon fine sea salt, to taste Freshly ground black pepper, to taste Instructions To cook the wild rice, bring a large pot of water to boil
Many passengers: dress up and enjoy it dress smart-casual instead avoid the main dining room altogether The unspoken rule here is simple: do your thing without making it someone elses problem
Had high hopes
Reply Master September 2016JoRocka Flag Hide content Didn't make the comment any less rude
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