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You might see some confusion from sources about what is the safe temperature to eat pork chops, but the USDA recommends cooking pork to 145 degrees F
Note: I made a mistake that I used green wood instead of kiln dried, so my bench top actually shrunk a bit since the DIY
The goal here is balance: if your pants are wide or voluminous, you need a high-vamp flat or a pointed-toe mule to provide a sleek, dainty point that prevents the leg line from looking heavy
With miniskirts, they look inherently cool and work to balance out the short hemline
"My heart hurts
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