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freshly squeezed lemon juice 1 cup avocado or olive oil 2 drops of freshly squeezed garlic juice (optional, but my preference) Instructions How to Make Mayonnaise Start by adding egg (I used a cold egg instead of room temperature eggs), salt, freshly squeezed lemon juice, and garlic juice into the food processor bowl
See the section below about drying your bread properly
Now we have this and family favorite all year long thanks to the little effort involved in preparing it
Such a good investment
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