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Drain and dry the leaves in a salad spinner
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Vaughan and J.D
Herb vinaigrette : Add 1-2 tablespoons fresh chopped herbs like dill, basil, parsley, cilantro, mint, or thyme (dried herbs work, too, but can be more potent adjust to 1-2 teaspoons instead.) Ginger vinaigrette : Add 2 teaspoons finely minced ginger
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