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I like to use a loaf pan if I am wanting nice slices of the dressing for a turkey platter for, say, a buffet
(The length of time will vary depending on the temperature you prefer to enjoy your steak.*) Once the steak hits your preferred internal temperature, remove from the skillet and let rest for 10 minutes before slicing the steak against the grain
Casual Chic: Relaxed Cocktail Dresses for Laid-Back Affairs Not every party calls for all-out glam
M E A S U R E M E N T S
Best of all, each piece is designed with practicality and versatility in mind
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