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17: This Sparkly Corset Top + Matching Maxi Skirt Prepare to make the whole room ~shimmer~ with this sparkly courthouse wedding outfit
At the end of the post, Ive listed my favorite places to shop them and which retailers usually have the best shopping options
Print Pin Email Share Servings: 12 servings Ingredients 1/2 cup oat milk 1/4 cup rolled oats 1 cup soft tofu 2 Tbsp white vinegar 1 tsp Dijon mustard 1 tsp garlic powder 1/2 tsp onion powder 1/2 tsp black pepper 1 tsp salt 2 Tbsp fresh parsley or (2 tsp/10 mL) dried 1 Tbsp fresh dill or (1 tsp/5mL) dried 1 Tbsp fresh chives or (1 tsp/5mL) dried Instructions In a blender, combine oat milk, oatmeal, and soft tofu on high speed until smooth and creamy
Use immediately or refrigerate the vinaigrette for up to 5 days.
Refrigerate any leftover peanut sauce for up to a week
US$ 22.30
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