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In fact, since the flavors need time to meld, it might actually make more sense to make the ranch dressing a day or two in advance
Remove and chop
Ripe Pears I like to buy the pears a few days ahead of time so they have time to get to that perfect ripeness. You can tell when theyre ready by the aroma and by pressing lightly at the stem, if the fruit yields a bit, its ready
In the below photo, do you see the word "liar" or a picture of a face
Much appreciation, too, for sharing your pro tip about cleaning the shoes
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