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Let it sit out at room temperature for 15 minutes before youre going to eat it

Stovetop: Heat 1 tablespoon vegetable oil in a large skillet (or brush over a large cast iron grill pan) Once pan is hot, add chicken and sear on both sides until chicken registers 165F

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Anchovy Vinaigrette Ingredients Before we get to the full anchovy vinaigrette recipe below, here are a few notes about the ingredients you will need: Anchovies (or anchovy paste): We typically just finely-chop or mash tinned anchovies to make this vinaigrette

Follow those with some lemon juice, salt, pepper, and honey