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Typically, a Green Goddess Dressing is made with mayonnaise, sour cream, chervil, chives, anchovy paste (blended anchovy fillets), tarragon, lemon juice, olive oil and pepper
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Ingredients 1 Cup Mayonnaise Cup Sour Cream Cup Buttermilk 1 teaspoons Chives 2 teaspoons Parsley, Dill weed, Garlic powder and Onion Powder teaspoon Sea Salt teaspoon Black Pepper Instructions Stir all ingredients together and refrigerate for up to 7 days Enjoy on your favorite salad or veggies Notes Calories 106
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