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A creamy ranch flavor with a spicy kick that you can use in your salad or as a dip but
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Per 2 tbsp serving: 110 calories, 11 g fat (1.5g saturated), 2g carbs, 1g sugar, 170 mg sodium, 0g fiber, 0g protein Avocado oil and white balsamic vinegar mingle with a whole spice rack-worth of flavors that make you think you're eating a BBQ pizza dipped in ranch
For hosting or potlucks, put the seasoned beef in a slow cooker with 1/2 cup of water and set it on low for 3-5 hours
