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Archived from the original on 20 December 2010
Designed with a variety of ribbed knit patterns for a flattering fit and finished with a cool, collar detail
So after you refrigerate any leftover dressing, you'll need to let it come to room temperature and give it a good shake to re-combine/re-emulsify before serving
Dice the red onion and green bell pepper into small pieces and set them aside
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